Strengthening Local Food Security Through Yard-Integrated Farming System and Education for Housewives in Banjarrejo Village STRENGTHENING LOCAL FOOD SECURITY THROUGH YARD INTEGRATED FARMING SYSTEM; EDUCATION FOR HOUSEWIVES IN BANJARREJO VILLAGE

https://doi.org/10.23960/jpm-ip.vol.4i.2.1051
Published: Sep 30, 2025

Abstract:

The service program in Banjarrejo Village responds to the family capacity gap: agricultural potential has not yet resulted in economic resilience, while housewives depend on their husbands' income. The intervention utilizes the concept of integrated food and agriculture to strengthen the four pillars of food security. Participatory methods place housewives as the main managers: socialization, on-site training, application of household science and technology, as well as mentoring and replication. a total of 17 housewives accompanied by 17 students; each household received 10–15 polybags containing chili, eggplant, celery, and tomatoes. The success of growth reached 80–95% Appearance of shiny green paddy plants, supported by composting, and the utilization of pond water in a zero-waste scheme. Materials include plant cultivation, cultivation, maggots, and poultry; the presence of 85% and an understanding of ±90% indicate high acceptance. The initial impact can be seen in increasing the availability of fresh vegetables, the potential for a decrease in food spending, and strengthening the role of housewives in production decision-making. The program aligns with the SDGs (1, 2, 8, 12, 13) and prepares for the formation of farmer women groups for sustainability, standardization of daily work guidelines, and cross-hamlet replication. This approach is adaptive to the microclimate of the yard, water availability, and working hours of housewives. Simple, cost-effective.

Keywords:
1. integrated farming system
2. yards
3. housewives
4. local food security
Authors:
1 . Riswanto Riswanto
a:1:{s:5:"en_US";s:30:"Universitas Muhammadiyah Metro";}
2 . Arif Hidayat
Universitas Muhammadiyah Metro
3 . Ridho Aritonang
Universitas Nahdlatul Ulama Lampung
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Riswanto, R., Hidayat, A. ., & Aritonang, R. . (2025). Strengthening Local Food Security Through Yard-Integrated Farming System and Education for Housewives in Banjarrejo Village: STRENGTHENING LOCAL FOOD SECURITY THROUGH YARD INTEGRATED FARMING SYSTEM; EDUCATION FOR HOUSEWIVES IN BANJARREJO VILLAGE . Jurnal Pengabdian Masyarakat Ilmu Pendidikan, 4(2), 283–295. https://doi.org/10.23960/jpm-ip.vol.4i.2.1051
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Vol. 4 No. 2 (2025): September 2025
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  1. Achmad, B., Sanudin, B., Siarudin, M., Widiyanto, A., Diniyati, D., Sudomo, A., Hani, A., Fauziyah, E., Suhaendah, E., Widyaningsih, T. S., Handayani, W., Maharani, D., Suhartono, D., Palmolina, M., Swestiani, D., Budi Santoso Sulistiadi, H., Winara, A., Nur, Y. H., Diana, M., … Ruswandi, A. (2022). Traditional Subsistence Farming of Smallholder Agroforestry Systems in Indonesia: A Review. Sustainability (Switzerland), 14(14). https://doi.org/10.3390/su14148631
  2. Achmad Isya Alfassa, Ayla Zhafira, Rahma Yulia Sifa, Ervina Kartika Sari, Novisca Indriani, & Nurul Hidayah. (2025). Literature Review: Pemanfaatan Internet of Things (Iot) Di Sektor Pertanian, Peternakan, Dan Perikanan. Jurnal Perangkat Lunak, 7(2), 198–209. https://doi.org/10.32520/jupel.v7i2.4237
  3. Ahmadian, I., Yustiati, A., & Andriani, Y. (2021). Produktivitas Budidaya Sistem Mina Padi Untuk Meningkatkan Ketahanan Pangan Di Indonesia: A Review. Jurnal Akuatek, 2(1), 1–6.
  4. Anugrah, A. N., & Alfarizi, A. (2021). Potensi dan Pengolahan Sumber Daya Perikanan Laut di Indonesia. Jurnal Sains Edukatika Indonesia (JSEI), 3(2), 31–36.
  5. AzZahrAzZahra, A. A., Samah, D. A., Mahardyka, G. C., Syahputra, M. I., Dewi, P. R. K., & Katmawanti, S. (2021). Pemberdayaan Masyarakat Melalui Pengaplikasian Toga Hidroponik Keluarga: Studi Literature Review. Universitas Negeri Malang Jl. Semarang 5 Mal, A. A., Samah, D. A., Mahardyka, G. C., Syahputra, M. I., Dewi, P. R. K., & Katmawanti, S. (2021). Pemberdayaan Masyarakat Melalui Pengaplikasian Toga Hidroponik Keluarga: Studi Literature Review. Universitas Negeri Malang Jl. Semarang 5 Malang, 4, 103–108.
  6. Cahya, M. D., Yustiati, A., & Andriani, Y. (2021). Sistem Budidaya Polikultur dan Integrated Multi Trophic Aquaculture (IMTA) di Indonesia: Sebuah Ulasan Polyculture and Integrated Multi Trophic Aquaculture (IMTA) in Indonesia: A Review. Jurnal Torani, 4(2), 72–85.
  7. Damayanti, D., & Stiawati, T. (2025). Program Keluarga Harapan Dalam Kerangka Sustainable Development Goals (SDGs): Kajian Literatur Terhadap Kontribusinya Terhadap Tujuan Pengentasan Kemiskinan. Jurnal Multimedia Dehasen, 4(3), 637–642.
  8. Fitri, M. A., & Usni, M. (2024). Systematic Literature Review : Pertanian Berbasis Agroekologi Untuk Mendukung Pertanian Berkelanjutan. Prosiding Seminar Nasional Pembangunan Dan Pendidikan Vokasi Pertanian, September, 427–436.
  9. Hendriadi, A., & Ariani, M. (2024). Pengentasan Rumah Tangga Rawan Pangan dan Gizi: Besaran, Penyebab, Dampak, dan Kebijakan Food and Nutrition Insecure Household Alleviation : Magnitude , Causes , Impacts , and Policies. Forum Penelitian Agro Ekonomi, 38(1), 13–27. https://epublikasi.pertanian.go.id/berkala/fae/article/view/3546
  10. Jum’ati, N., Hendra Lukmana, A., Azizah, N. A., Wulandari, S., Rachmania, R. A., Puspita, D., Budi, I., Wulan, S., Ekonomi, F., & Bisnis, D. (2022). Tantangan dan Peluang Pengembangan Bisnis Skala Mikro oleh Ibu Rumah Tangga di Kala Pandemi Challenges and Opportunities of Micro-Scale Business Development by Housewives During Pandemic. Procedia of Social Sciences and Humanities, 0672(c), 596–603. https://pssh.umsida.ac.id.
  11. Mahaputra, W., Prasetiyo, R. A., & Aditya, R. (2022). Social Innovation in Sumanding’s Super-Man Program: Challenges, Opportunities, and Implementation. Indonesian Journal of Social Responsibility Review (IJSRR), 1(2), 121–135. https://doi.org/10.55381/ijsrr.v1i2.61
  12. Minaka, U. S. (2025). SDGs and Community Service at Universitas Indo Global Mandiri ( Indonesia ): A Review of Abdimas Journal in 2017-2025 SDGS AND COMMUNITY SERVICE AT UNIVERSITAS INDO GLOBAL MANDIRI ( INDONESIA ): A REVIEW OF ABDIMAS JOURNAL IN 2017-2025. August. https://doi.org/10.47172/2965-730X.SDGsReview.v5.n07.pe07247
  13. Musembi, C. N. (2021). Gender in development. Critical Issues in Human Rights and Development, 5(4), 46–65.
  14. Parsono, S., Zakiyuddin, A., & Utami, I. (2021). Penerapan Teknologi Media Tanam Hidroponik untuk Mewujudkan Wisata Pertanian di Desa Cimekar. Jurnal Pengabdian Tri Bhakti, 3(1), 14–22. https://doi.org/10.36555/tribhakti.v3i1.1681
  15. Prafena, P. K., Nadhiroh, S. R., & Rifky, M. A. (2022). Tinjauan Literatur: Kegiatan Pemberdayaan Masyarakat Dalam Mendukung Ketahanan Pangan Masyarakat Indonesia Selama Pandemi COVID-19. Media Gizi Kesmas, 11(2), 604–614. https://doi.org/10.20473/mgk.v11i2.2022.604-614
  16. Putri, D. E. (2024). Perkembangan Teknologi Pakan Ikan Otomatis dalam Perikanan Modern : Tinjauan Literatur. Telekontran : Jurnal Ilmiah Telekomunikasi, Kendali Dan Elektronika Terapan, 11(2), 160–172. https://doi.org/10.34010/telekontran.v11i2.11310
  17. Riswanto, R., Muhfahroyin, M., Mustika, M., & ... (2023). Pengembangan Desa Digital Sadar Sampah di Desa Banjarrejo Lampung Timur. Sinar Sang Surya …, 7(2), 350–363. http://ojs.ummetro.ac.id/index.php/sinarsangsurya/article/view/2798%0Ahttp://ojs.ummetro.ac.id/index.php/sinarsangsurya/article/download/2798/1620
  18. Saediman, H., Gafaruddin, A., Hidrawati, H., Salam, I., Ulimaz, A., Sarimustaqiyma Rianse, I., Sarinah, S., & Adha Taridala, S. A. (2021). The contribution of home food gardening program to household food security in indonesia: A review. WSEAS Transactions on Environment and Development, 17(i), 795–809. https://doi.org/10.37394/232015.2021.17.75
  19. Shabira, N. I., Syifa, N., Rodzali, M. A. I., & ... (2021). Literature Review: Analisis Posyandu Sebagai Bentuk Implementasi Pemberdayaan Masyarakat. … Health Seminar With …, 72–77. http://conference.um.ac.id/index.php/starwars/article/view/2959%0Ahttp://conference.um.ac.id/index.php/starwars/article/download/2959/1590
  20. Shantya Viratama, D. N., Tiatri, S., Afendi, J., Hannandira, R., Putriadi, H. W., & Aprilia Putri, S. A. (2025). Tinjauan Literatur Tentang Dampak SDGs Terhadap Karier Manajerial Perempuan. Ganaya : Jurnal Ilmu Sosial Dan Humaniora, 8(1), 127–134. https://doi.org/10.37329/ganaya.v8i1.3668
  21. Sulandjari, K., Azzahra, F., & Mufidah, R. (2022). Pemanfaatan Pekarangan Efektif Penunjang Ketahanan Pangan Rumah Tangga Tani Di Desa Pasirtalaga Kecamatan Telagasari Kabupaten Karawang. J. Aptekmas, 5(1), 108–116. http://dx.doi.org/10.36257/apts.vxixpp108-116
  22. Utami, S., & Rangkuti, K. (2021). Sistem pertanian terpadu tanaman ternak untuk peningkatan produktivitas lahan: a review. J. Ilmu Pertanian, 9(1), 1–6.
  23. Wahyudin, D. (2025). Challenges and Opportunities for Improving Food Security and Nutrition in the Age of Disruption. ICoPASS 2024, 19–26.